• Skip to main content
  • Skip to footer
Mommy Mixology

Mommy Mixology

have your cocktail and mix it too...

  • Rysse’s Story
  • COCKTAIL CLASSES
  • bar·tisan merch
  • COCKTAIL KITS
  • Recipes
    • Bourbon Cocktails
    • Tequila/Mezcal Cocktails
    • Gin Cocktails
    • Vodka Cocktails
    • Rum Cocktails
    • Other Cocktails
  • Products I Recommend
    • Products I Own & Love (or wish I did…)
    • Cocktail Books I Recommend
    • Glassware I Recommend
  • Contact Us
  • NEGRONI GUMMY BEARS ARE HERE!

Tickle My Tomatillo

October 5, 2020 by Rysse Leave a Comment

  • 1 1/2 oz. Mezcal
  • 3/4 oz. Damiana Liqueur
  • 1 oz. Grilled Tomatillo Syrup
  • 1 oz. Lime Juice
  • 2 Dashes Celery Bitters

Shake all ingredients with ice. Strain into a rocks glass over fresh ice. **To make grilled tomatillo syrup: grill 3-4 whole tomatillos for approximately 5-10 minutes. Rotate halfway through until lightly charred. Bring 1/2 cup water and 1/2 cup sugar to a boil. Add tomatillos and blend until smooth. Strain, but not too finely!

Filed Under: Tequila/Mezcal Cocktails

Reader Interactions

Leave a Reply

Your email address will not be published. Required fields are marked *

Footer

Helping the home mixologist…

One good cocktail at a time…